Tequila: Fat Ass Anejo
Bottled at the source, this tequila is made from blue weber agave grown in the Los Altos (Highlands) region of Jalisco. After distillation, it is then aged in American oak barrels for 19 months before bottling at 40% ABV.
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Size:750ML
Proof:80 (40% ABV)
Origin:Mexico
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