Whiskey: H. Clark Distillery Tennessee Black and Tan
Distilled at H Clark Distillery, Tennessee Black & Tan is made from a black oatmeal stout mash that is distilled then ‘tanned by time’ in an oak barrel and stored at least 3 months in used containers. The small-batch distillery uses a 400-liter copper Hoga still from Portugal.
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Size:750ML
Proof:80 (40% ABV)
Origin:United States
Distillery:H Clark Distillery






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